Buszewski B.Piekoszewski W., Pomastowski P.,  Rafińska K.,  Sugajski M.,  Kowalkowski T., Modern Analytical Methods of Speciation and Determination of Trace Elements in Inorganic, Organic, and Biological Samples, Recent Advances in Trace Elements, First Edition. Edited by Katarzyna Chojnacka and Agnieszka Saeid. © 2018 John Wiley & Sons Ltd. Published 2018 by John Wiley & Sons Ltd.

Madej K., Janiga K., Piekoszewski W., The potential of Graphene as an adsorbent for five pesticides from different classes in rape oil samples using dispersive solid-phase extraction, Journal of Analytical Methods in Chemistry, 2018, 1-8, ID 3587860, https://doi.org/10.1155/2018/358786

Karamać M., Hakime H. Orak, Amarowicz R., Orak A., Piekoszewski W.,  Phenolic contents and antioxidant capacities of wild and cultivated white lupin (Lupinus albus L.) seeds, Food Chemistry, 2018, 258, 30, 1-7, https://doi.org/10.1016/j.foodchem.2018.03.041


Aleksandrovna Guz E., Gennadievna Novitskaya E., Kuzminichna Kalenik T., Vladimirovna Levochkina L., Piekoszewski W., The in fluence of vegetable puree containing carotenoids on the nutrient composition and structure of milk yoghurt, International Journal of Dairy Technology, 2018, 71, 1, 89-95, doi: 10.1111/1471-0307.12392.